eBooks about canada | Page 1

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The Professional Bartender's Handbook: A Recipe for Every Drink Known - Including Tricks and Games to Impress Your Guests

Valerie Mellema

401
1929
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The Professional Bartender's Handbook: A Recipe for Every Drink Known: Including Tricks and Games to Impress Your Guests

Valerie Mellema

326
9033
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My Dog is Too Fat and Needs To Go on a Diet!

Valerie Mellema

219
9881
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Lameness in Horses

Valerie Mellema

913
6880
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Let's Go To Disneyland!

Valerie Mellema

828
113
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True Travel Reviews: Road Trip Through Alaska

Valerie Mellema

631
5588
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True Travel Reviews: Exploring Western North Carolina

Valerie Mellema

970
7662
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Venice

Valerie Mellema

485
8326
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San Diego: Making the Most of America's Finest City

Valerie Mellema

684
3654
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Hospitality Marketing Management

David C. Bojanic

634
9348
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Hospitality Marketing

David C. Bojanic

690
76
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Hospitality Marketing Management, Student Workbook

David C. Bojanic

931
9977
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Hospitality Marketing Management

David C. Bojanic

863
4543
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Hospitality Marketing

Robert D. Reid

913
7498
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Foodservice and restaurant marketing

Robert D. Reid

449
4004
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Professional dining room management

Carol A. King

727
8492
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Introduction to Professional Foodservice

Wallace L. Rande

594
527
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Cookery for the Hospitality Industry

Michel Peters

753
8118
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Cookery for the Hospitality Industry

Michel Peters

41
6645
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Cookery For The Hospitality Industry

Graham Dodgshun

500
8686
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The Trident Tale

David J. Moran

676
1307
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Full of Eastern Promise

David J. Moran

428
6454
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Live Hard, Die Easy

David J. Moran

897
9119
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Truth, Lies Or De'ja' Vu

David J. Moran

478
5805
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The Modern-Day Service Professional : Succeeding in the Hospitality Industry

David J. Moran

278
1116
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A Lover's Tryst: Another Trident Tale Story

David J. Moran

516
9670
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Live Hard, Die Easy!

David J. Moran

120
4459
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The Second Trident Tale: Another Trident Tale by

David J. Moran

965
9816
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Hollywood Dish!: Recipes, Tips & Tales of a Hollywood Caterer

Nick Grippo

901
8774
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2018-07-14 11:59:01

Homestyle Family Favorites Annual Recipes, 2009: Classic Potluck Dishes

Francine Halvorsen

732
3485
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2018-07-14 11:59:01

Eating Around The World In Your Neighborhood

Francine Halvorsen

278
4583
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The Food and Cooking of China: An Exploration of Chinese Cuisine in the Provinces and Cities of China, Hong Kong, and Taiwan

Francine Halvorsen

198
8709
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Crowd-Pleasing Pot Luck

Francine Halvorsen

511
9500
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Crowd-Pleasing Potluck

Francine Halvorsen

683
5518
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Crowd-Pleasing Potluck: 225 Delicious Recipes Guaranteed to Win Rave Reviews

Francine Halvorsen

615
1824
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Accounting For Business

Edward McLaney

421
2902
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Accounting for Business, Third Edition

Edward McLaney

314
8476
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Accounting for Business

Edward McLaney

936
2099
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Accounting for Business

Edward McLaney

760
4135
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Accounting for Business - Australian Edition

Dan Scheiwe

791
367
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2018-07-14 11:59:01

Financial Management for the Hospitality Industry

James W. Damitio

525
3054
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Flight Catering

Michael Kipps

4
6441
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Foodservice Cost Control Using Microsoft? Excel? for Windows

Samuel R. Trapani

752
9682
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Foodservice Cost Control Using Lotus 1 2 3

Warren Sackler

626
6513
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Big Wind

Beatrice Coogan

846
3571
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Miracles at Knock

Beatrice Coogan

1000
1233
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2018-07-14 11:59:01

Managing Food and Nutrition Services for Culinary, Hospitality, and Nutrition Professions

Sari Edelstein

816
1973
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2018-07-14 11:59:01

Food Science, an Ecological Approach

Sari Edelstein

995
3264
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Food and Nutrition at Risk in America: Food Insecurity, Biotechnology, Food Safety and Bioterrorism

Sari Edelstein

148
6768
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Between the Novel and the News: The Emergence of American Women's Writing

Sari Edelstein

879
7617
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Nutrition And Meal Planning In Child Care Programs: A Practical Guide

Sari Edelstein

860
2983
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Food, Cuisine, and Cultural Competency for Culinary, Hospitality, and Nutrition Professionals

Sari Edelstein

52
1722
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Nutrition in Public Health

Sari Edelstein

146
9874
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Life Cycle Nutrition

Sari Edelstein

383
9054
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Life Cycle Nutrition + Chapter 2 Supplement Pkg: An Evidence Based Approach

Sari Edelstein

401
1723
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Math Workbook For Foodservice/Lodging

Hollie W. Crawford

943
9257
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Math Workbook for Foodservice/Lodging

Milton C. McDowell

478
9457
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Metric workbook--foodservice/lodging

Milton C. McDowell

570
2289
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Presenting Service: The Ultimate Guide For The Foodservice Professional Website

Valentino Luciani

914
1955
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The Beverage Service World

Valentino Luciani

881
7594
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